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List of additives - Luxembourg

Category: Sweet snacks

Country: Luxembourg - View the list for matching products from the entire world

101 additives:

AdditiveProducts*Risk
E322 - Lecithins 93
E500 - Sodium carbonates 56
E322i - Lecithin 54
E330 - Citric acid 33
E500ii - Sodium hydrogen carbonate 32
E503 - Ammonium carbonates 29
E450 - Diphosphates 24High risk of over exposure
E420 - Sorbitol 19
E471 - Mono- and diglycerides of fatty acids 17
E503ii - Ammonium hydrogen carbonate 15
E422 - Glycerol 14
E450i - Disodium diphosphate 12
E903 - Carnauba wax 11
E160a - Carotene 9
E414 - Acacia gum 9
E428 - Gelatine 9
E965 - Maltitol 9
E440 - Pectins 7
E950 - Acesulfame k 6
E953 - Isomalt 6
E202 - Potassium sorbate 5High risk of over exposure
E270 - Lactic acid 5
E901 - White and yellow beeswax 5
E951 - Aspartame 5No or very low risk of over exposure
E965ii - Maltitol syrup 5
E120 - Cochineal 4
E1200 - Polydextrose 4
E14XX - Modified Starch 4
E171 - Titanium dioxide 4
E296 - Malic acid 4
E331 - Sodium citrates 4
E481 - Sodium stearoyl-2-lactylate 4High risk of over exposure
E502 - Carbonates 4
E503i - Ammonium carbonate 4
E967 - Xylitol 4
E100 - Curcumin 3
E1103 - Invertase 3
E133 - Brilliant blue FCF 3Moderate risk of over exposure
E1400 - Dextrin 3
E160 - Carotenoids 3
E160ai - Beta-carotene 3
E223 - Sodium metabisulphite 3High risk of over exposure
E320 - Butylated hydroxyanisole (bha) 3
E336 - Potassium tartrates 3
E407 - Carrageenan 3High risk of over exposure
E415 - Xanthan gum 3
E421 - Mannitol 3
E466 - Sodium carboxy methyl cellulose 3
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 3
E473 - Sucrose esters of fatty acids 3High risk of over exposure
E476 - Polyglycerol polyricinoleate 3
E500i - Sodium carbonate 3
E955 - Sucralose 3
E141 - Copper complexes of chlorophylls and chlorophyllins 2
E153 - Vegetable carbon 2
E160c - Paprika extract 2
E160e - Beta-apo-8′-carotenal (c30) 2
E162 - Beetroot red 2
E306 - Tocopherol-rich extract 2
E321 - Butylated hydroxytoluene 2
E336i - Monopotassium tartrate 2
E341 - Calcium phosphates 2High risk of over exposure
E392 - Extracts of rosemary 2
E406 - Agar 2
E412 - Guar gum 2
E420ii - Sorbitol syrup 2
E492 - Sorbitan tristearate 2High risk of over exposure
E101 - Riboflavin 1
E102 - Tartrazine 1
E129 - Allura red 1No or very low risk of over exposure
E150 - Caramel 1
E150c - Ammonia caramel 1Moderate risk of over exposure
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E160b - Annatto 1
E170 - Calcium carbonates 1
E170i - Calcium carbonate 1No or very low risk of over exposure
E200 - Sorbic acid 1High risk of over exposure
E297 - Fumaric acid 1
E300 - Ascorbic acid 1
E304 - Fatty acid esters of ascorbic acid 1
E325 - Sodium lactate 1
E334 - L(+)-tartaric acid 1
E336ii - Dipotassium tartrate 1
E338 - Phosphoric acid 1High risk of over exposure
E341i - Monocalcium phosphate 1
E401 - Sodium alginate 1
E420i - D-sorbitol 1
E433 - Polyoxyethylene sorbitan monooleate 1Moderate risk of over exposure
E442 - Ammonium phosphatides 1
E451 - Triphosphates 1High risk of over exposure
E451i - Pentasodium triphosphate 1
E472 - Acid esters of mono- and diglycerides of fatty acids 1
E472a - Acetic acid esters of mono- and diglycerides of fatty acids 1
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 1
E475 - Polyglycerol esters of fatty acids 1
E509 - Calcium chloride 1Moderate risk of over exposure
E553 - Magnesium silicates 1
E553b - Talc 1
E904 - Shellac 1
E960 - Steviol glycosides 1Moderate risk of over exposure
E968 - Erythritol 1