Pure Chocolade Chocolat Noir - Delhaize - 100 g

Food processing

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  Food processing level unknown

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  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

  We need your help!

  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

  • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
  • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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  de: Alle ingredie dit product zijn op de strenge rege Tous les ingrédients qui e de ce produit ont été cult respectant les règles strictes du, van volgens Alle Zutaten dieser Mischung wurden auf natürliche Weise und unter Einhaltung der strengen Regeln im Bereich der ökologischen Landwirtschaft angebaut, www, delhaize, be, 09, amposition ement en nocolade, ënten (cacaomassa), rietsuiker, cacaoboter", Cacao (minimum 70%), sch landbouwproduct, O, rietsuiker (Fairtrade gecertificeerd), verhandeld, gecontroleerd en afkomstig trade producenten, totaal 100%, info, net, sourcing, t noir, nts (pâte de cacao), sucre de canne, beurre de cacao, Cacao (minimu 'agriculture biologique 70%), sucre de canne (issus du commerce équitable Fairtrade), cultivés par des urs certifiés et commercialisés selon les standards Fairtrade, du al 100%, info, net, sourcing, chokolade, Kakaopaste, Rohrzucker, Kakaobutter, Kakao (mindestens 70%), Rohrzucker (wurden von Fairtrade-Produzenten angebaut), nach Fairtrade, zertifiziert und gehandelt, Gesamtanteil 100%, info, net, sourcin FR- -01 Niet-EU landbouw Agriculture non UE Nicht EU-Landwirtschaft glutenbevattende granen, noten en melk bevatten, contenir, céréales contenant du gluten, fruits à coque et lait glutenhaltiges Getreide, Schalenfrüchte, Milch enthalten, E VOEDINGSWAARDE PER 100 g RITIONNELLE MOD ofur Delhaize Le Lion, De Leeu Brusselsesteenweg 347 B-1730 Asse

  1. Alle ingredie dit product zijn op de strenge rege Tous les ingrédients qui e de ce produit ont été cult respectant les règles strictes du -> de:alle-ingredie-dit-product-zijn-op-de-strenge-rege-tous-les-ingrédients-qui-e-de-ce-produit-ont-été-cult-respectant-les-règles-strictes-du - labels: en:organic
  2. van volgens Alle Zutaten dieser Mischung wurden auf natürliche Weise und unter Einhaltung der strengen Regeln im Bereich der ökologischen Landwirtschaft angebaut -> de:van-volgens-alle-zutaten-dieser-mischung-wurden-auf-natürliche-weise-und-unter-einhaltung-der-strengen-regeln-im-bereich-der-ökologischen-landwirtschaft-angebaut
  3. www -> de:www
  4. delhaize -> de:delhaize
  5. be -> de:be
  6. 09 -> de:09 - labels: en:organic
  7. amposition ement en nocolade -> de:amposition-ement-en-nocolade
  8. ënten -> de:ënten
     1. cacaomassa -> de:cacaomassa
  9. rietsuiker -> de:rietsuiker
  10. cacaoboter" -> de:cacaoboter
  11. Cacao -> de:cacao
      1. minimum -> de:minimum - percent: 70
  12. sch landbouwproduct -> de:sch-landbouwproduct
  13. O -> de:o
  14. rietsuiker -> de:rietsuiker
      1. Fairtrade gecertificeerd -> de:fairtrade-gecertificeerd
  15. verhandeld -> de:verhandeld
  16. gecontroleerd en afkomstig trade producenten -> de:gecontroleerd-en-afkomstig-trade-producenten
  17. totaal -> de:totaal - percent: 100
  18. info -> de:info
  19. net -> de:net
  20. sourcing -> de:sourcing
  21. t noir -> de:t-noir
  22. nts -> de:nts
      1. pâte de cacao -> de:pâte-de-cacao
  23. sucre de canne -> de:sucre-de-canne
  24. beurre de cacao -> de:beurre-de-cacao
  25. Cacao -> de:cacao
      1. minimu 'agriculture biologique -> de:minimu-agriculture-biologique - percent: 70
  26. sucre de canne -> de:sucre-de-canne
      1. issus du commerce équitable Fairtrade -> de:issus-du-commerce-équitable-fairtrade
  27. cultivés par des urs certifiés et commercialisés selon les standards Fairtrade -> de:cultivés-par-des-urs-certifiés-et-commercialisés-selon-les-standards-fairtrade
  28. du al -> de:du-al - percent: 100
  29. info -> de:info
  30. net -> de:net
  31. sourcing -> de:sourcing
  32. chokolade -> de:chokolade
  33. Kakaopaste -> de:kakaopaste
  34. Rohrzucker -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  35. Kakaobutter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
  36. Kakao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
      1. mindestens -> de:mindestens - percent: 70
  37. Rohrzucker -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      1. wurden von Fairtrade-Produzenten angebaut -> de:wurden-von-fairtrade-produzenten-angebaut
  38. nach Fairtrade -> de:nach-fairtrade
  39. zertifiziert und gehandelt -> de:zertifiziert-und-gehandelt
  40. Gesamtanteil -> de:gesamtanteil - percent: 100
  41. info -> de:info
  42. net -> de:net
  43. sourcin FR- -01 Niet-EU landbouw Agriculture non UE Nicht EU-Landwirtschaft glutenbevattende granen -> de:sourcin-fr-01-niet-eu-landbouw-agriculture-non-ue-nicht-eu-landwirtschaft-glutenbevattende-granen - labels: en:organic
  44. noten en melk bevatten -> de:noten-en-melk-bevatten
  45. contenir -> de:contenir
  46. céréales contenant du gluten -> de:céréales-contenant-du-gluten
  47. fruits à coque et lait glutenhaltiges Getreide -> de:fruits-à-coque-et-lait-glutenhaltiges-getreide
  48. Schalenfrüchte -> en:nut - vegan: yes - vegetarian: yes
  49. Milch enthalten -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
  50. E VOEDINGSWAARDE PER 100 g RITIONNELLE MOD ofur Delhaize Le Lion -> de:e-voedingswaarde-per-100-g-ritionnelle-mod-ofur-delhaize-le-lion
  51. De Leeu Brusselsesteenweg 347 B-1730 Asse -> de:de-leeu-brusselsesteenweg-347-b-1730-asse

Nutrition

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  Poor nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 5

  • Proteins: 5 / 5 (value: 8.3, rounded value: 8.3)
  • Fiber: 5 / 5 (value: 11, rounded value: 11)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

  Negative points: 23

  • Energy: 7 / 10 (value: 2431, rounded value: 2431)
  • Sugars: 6 / 10 (value: 31, rounded value: 31)
  • Saturated fat: 10 / 10 (value: 26, rounded value: 26)
  • Sodium: 0 / 10 (value: 4, rounded value: 4)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (23 - 5)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in high quantity (43%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in high quantity (26%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in high quantity (31%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in low quantity (0.01%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Compared to: Dark chocolates
  Energy	2,431 kj (581 kcal)	+4%
  Fat	43 g	+6%
  Saturated fat	26 g	+8%
  Carbohydrates	35 g	+3%
  Sugars	31 g	+5%
  Fiber	11 g	-1%
  Proteins	8.3 g	+7%
  Salt	0.01 g	-86%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %
  Cocoa (minimum)	70 %	+9%

Carbon footprint

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  Equal to driving 8.9 km in a petrol car

  1711 g CO² per 100g of product

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  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Dark chocolate bar, filled with praline (Source: ADEME Agribalyse Database)

  Stage	Impact
  Agriculture	8.6 %
  Processing	89.2 %
  Packaging	0.6 %
  Transportation	1.6 %
  Distribution	0.1 %
  Consumption	0.0 %

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
  If they are indicated on the packaging, you can modify the product sheet and add them.
  
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Labels

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  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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  Fairtrade International

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  Fair trade is an arrangement designed to help producers in developing countries achieve sustainable and equitable trade relationships. Members of the fair trade movement add the payment of higher prices to exporters, as well as improved social and environmental standards.