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Funny Tropical - Luxlait - 0.75L

Funny Tropical - Luxlait - 0.75L

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Barcode: 5450168550605 (EAN / EAN-13)

Common name: Boisson pasteurisée au lait écrémé et jus de fruits concentré

Quantity: 0.75L

Brands: Luxlait

Categories: Plant-based foods and beverages, Beverages, Dairies, Plant-based beverages, Dairy drinks, Fruit-based beverages, Fruit and milk beverages

Manufacturing or processing places: Luxembourg

Traceability code: LU L2 EC

Countries where sold: France, Luxembourg

Matching with your preferences

Health

Ingredients

  • icon

    37 ingredients


    French: eau, lait écrémé , préparation au jus de fruits concentrés (jus de pomme concentré (3,4%), jus d'orange concentré (0,5%), jus de fruit de la passion concentré (0,4%), jus de banane concentré (0,3%), jus de mangue concentré (0,3%), correcteur d'acidité:citrates de sodium, chlorure de magnesium, phosphates de sodium, citrates de potassium, jus d'ananas concentré (0,25%), jus d'abricot concentré (0,2%), jus de citron concentré (0,19%), vitamines: vitamine C, niacine, vitamine E, acide pantothénique, vitamine B6, vitamine B1, acide folique, vitamine B12, stabilisant: pectine, farine de graines de caroube, extrait de curcumine, arôme, colorant:extrait de paprika), sucre, stabilisant : pectine.
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160c - Paprika extract
    • Additive: E440 - Pectins
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E332 - Potassium citrates


    Potassium citrate: Potassium citrate -also known as tripotassium citrate- is a potassium salt of citric acid with the molecular formula K3C6H5O7. It is a white, hygroscopic crystalline powder. It is odorless with a saline taste. It contains 38.28% potassium by mass. In the monohydrate form it is highly hygroscopic and deliquescent. As a food additive, potassium citrate is used to regulate acidity and is known as E number E332. Medicinally, it may be used to control kidney stones derived from either uric acid or cystine.
    Source: Wikipedia
  • E339 - Sodium phosphates


    Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
    Source: Wikipedia
  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E511 - Magnesium chloride


    Magnesium chloride: Magnesium chloride is the name for the chemical compound with the formula MgCl2 and its various hydrates MgCl2-H2O-x. These salts are typical ionic halides, being highly soluble in water. The hydrated magnesium chloride can be extracted from brine or sea water. In North America, magnesium chloride is produced primarily from Great Salt Lake brine. It is extracted in a similar process from the Dead Sea in the Jordan Valley. Magnesium chloride, as the natural mineral bischofite, is also extracted -by solution mining- out of ancient seabeds, for example, the Zechstein seabed in northwest Europe. Some magnesium chloride is made from solar evaporation of seawater. Anhydrous magnesium chloride is the principal precursor to magnesium metal, which is produced on a large scale. Hydrated magnesium chloride is the form most readily available.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:preparation-au-jus-de-fruits-concentres

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Skimmed milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:preparation-au-jus-de-fruits-concentres, Vitamin E, Thiamin, Folic acid, Vitamin b12

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: eau, _lait_ écrémé, préparation au jus de fruits concentrés (jus de pomme concentré 3.4%, jus d'orange concentré 0.5%, fruit de la passion 0.4%, banane 0.3%, jus de mangue concentré 0.3%, correcteur d'acidité (citrates de sodium), chlorure de magnesium, phosphates de sodium, citrates de potassium, jus d'ananas concentré 0.25%, abricot 0.2%, jus de citron concentré 0.19%, vitamines, vitamine C, niacine, vitamines, vitamine E, acide pantothénique, vitamine B6, vitamines, vitamine B1, acide folique, vitamine B12, stabilisant (pectine), farine de graines de caroube, curcumine, arôme, colorant (extrait de paprika)), sucre, stabilisant (pectine)
    1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 23.93 - percent_max: 86.92
    2. _lait_ écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 6.54 - percent_max: 46.73
    3. préparation au jus de fruits concentrés -> fr:preparation-au-jus-de-fruits-concentres - percent_min: 6.54 - percent_max: 9.78
      1. jus de pomme concentré -> en:concentrated-apple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2074 - percent_min: 3.4 - percent: 3.4 - percent_max: 3.4
      2. jus d'orange concentré -> en:concentrated-orange-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 2070 - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5
      3. fruit de la passion -> en:passionfruit - vegan: yes - vegetarian: yes - ciqual_food_code: 13016 - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
      4. banane -> en:banana - vegan: yes - vegetarian: yes - ciqual_food_code: 13005 - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3
      5. jus de mangue concentré -> en:concentrated-mango-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3
      6. correcteur d'acidité -> en:acidity-regulator - percent_min: 0.25 - percent_max: 0.3
        1. citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0.25 - percent_max: 0.3
      7. chlorure de magnesium -> en:e511 - vegan: yes - vegetarian: yes - percent_min: 0.25 - percent_max: 0.3
      8. phosphates de sodium -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0.25 - percent_max: 0.3
      9. citrates de potassium -> en:e332 - vegan: yes - vegetarian: yes - percent_min: 0.25 - percent_max: 0.3
      10. jus d'ananas concentré -> en:concentrated-pineapple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13716 - percent_min: 0.25 - percent: 0.25 - percent_max: 0.25
      11. abricot -> en:apricot - vegan: yes - vegetarian: yes - ciqual_food_code: 13000 - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
      12. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0.19 - percent: 0.19 - percent_max: 0.19
      13. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19
      14. vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19
      15. niacine -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.19
      16. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19
      17. vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 0.19
      18. acide pantothénique -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19
      19. vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19
      20. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19
      21. vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 0.19
      22. acide folique -> en:folic-acid - percent_min: 0 - percent_max: 0.19
      23. vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.19
      24. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 0.19
        1. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19
      25. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.19
      26. curcumine -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19
      27. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.19
      28. colorant -> en:colour - percent_min: 0 - percent_max: 0.19
        1. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19
    4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.78
    5. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 9.78
      1. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.78

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0.8, rounded value: 0.8)
    • Fiber: 0 / 5 (value: 0.1, rounded value: 0.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 5.54, rounded value: 5.5)

    Negative points: 17

    • Energy: 8 / 10 (value: 230, rounded value: 230)
    • Sugars: 9 / 10 (value: 12.8, rounded value: 12.8)
    • Saturated fat: 0 / 10 (value: 0.01, rounded value: 0)
    • Sodium: 0 / 10 (value: 52, rounded value: 52)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (17 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Dairy drinks
    Energy 230 kj
    (55 kcal)
    -9%
    Fat 0.03 g -98%
    Saturated fat 0.01 g -99%
    Carbohydrates 12.8 g +58%
    Sugars 12.8 g +63%
    Fiber 0.1 g +279%
    Proteins 0.8 g -73%
    Salt 0.13 g +27%
    Vitamin E 2.28 mg
    Vitamin C (ascorbic acid) 15.2 mg
    Vitamin B1 (Thiamin) 0.21 mg
    Vitamin B3/PP (Niacin) 3.04 mg
    Vitamin B6 (Pyridoxin) 0.27 mg
    Vitamin B9 (Folic acid) 38 µg
    Vitamin B12 (cobalamin) 0.48 µg
    Vitamin B5 (Pantothenic acid) 1.14 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.54 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by ecoscore-impact-estimator, openfoodfacts-contributors, smetzger, teolemon, yuka.Yi84Tk5aUUJvUG9TdC9RNzB6TGYyZk4rNkxTWVkzdm1DTEVWSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkNuVMvmsjjHNzjipHSE5s2RKaLhW_xPwpTCa6s, yuka.sY2b0xO6T85zoF3NwEKvlmMWXoDm8zn9PjLnt0uJ59ycKcHqW_hw5JnjCKs, yuka.sY2b0xO6T85zoF3NwEKvlnB9advmhGz6DEP6hHe54OyWJLGyet8v2avAaKo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.