Canned vegetables
Belongs to:
Canned plant-based foods, Vegetables based foods, Canned foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
- Canned artichokes
- Canned asparagus
- Canned beet
- Canned Belgian endives
- Canned broad beans
- Canned Brussels sprouts
- Canned butter beans
- Canned cabbage
- Canned carrots
- Canned cauliflowers
- Canned celery
- Canned chards
- Canned corn
- Canned diced mixed vegetables
- Canned green beans
- Canned green pigeon peas
- Canned jackfruit
- Canned leeks
- Canned peas
- Canned peas and carrots
- Canned peppers
- Canned salsifis
- Canned spinachs
- Canned tomatoes
- Canned turnips
- Pickled vegetables
Nutrition facts
Average nutrition facts for the 35 products of the Canned vegetables category for which nutrition facts are known (out of 37 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
181 kj (44 kcal) |
100 kj (23 kcal) |
18 kj (8 kcal) |
64 kj (20 kcal) |
151 kj (43 kcal) |
365 kj (87 kcal) |
512 kj (122 kcal) |
Fat | 0.457 g | 0.209 g | 0 g | 0.2 g | 0.5 g | 0.9 g | 2.7 g |
Saturated fat | 0.115 g | 0.11 g | 0 g | 0 g | 0.1 g | 0.4 g | 0.4 g |
Carbohydrates | 6.44 g | 3.66 g | 0.1 g | 1.2 g | 5.8 g | 13 g | 18.4 g |
Sugars | 3.19 g | 2.31 g | 0.1 g | 0.5 g | 3.2 g | 6.9 g | 13 g |
Fiber | 2.48 g | 1.38 g | 0 g | 0.5 g | 2.5 g | 5.6 g | 7 g |
Proteins | 2.12 g | 1.49 g | 0.4 g | 0.8 g | 1.44 g | 5.3 g | 8.3 g |
Salt | 0.697 g | 0.589 g | 0 g | 0.01 g | 0.45 g | 1.8 g | 2.5 g |
Country: Luxembourg - View matching products from the entire world
37 products